Pasta For Children Around the World is a food and cooking curriculum that awakens children’s excitement and interest in food and cooking — and pasta! Its four lessons teach children about healthy eating, simple cooking, and healthy pasta meals from countries around the world. The lessons are organized by region and groups of countries, and can be completed one at a time, or several countries at a time.
Anyone — parents, teachers, community leaders, health professionals, food retailers or others interested in children, food, cooking and health — can teach Pasta for Children Around the World.

Pasta for Children Around the World is now also available in Portuguese in PDF format.

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Copyright © 2018 Pasta For All                      Designed by HiFiSPIN
Top Regions: World Pasta Production
  • Central & South America 21.0%
  • North America 14.4%
  • U.E. 33.6%
  • Other Europe 19.4%
by volume in tonnes - 2017

La pasta allunga la vita. A confermarlo un recente studio pubblicato su @TheLancetPH #welovepasta https://t.co/NMrkgwgsqg

Porque el comer pasta no es pecado si estás a dieta. :) https://t.co/Yys994Unmz

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