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WORLD PASTA DAY 2014

Buenos Aires, Friday 24 October 2014
“Pasta: Added Value for Family Nutrition – Pasta: Valor agregado para la nutrición familiar” www.worldpastaday2014.org

The World Pasta Day 2014 celebrations and the IPO Annual General Assembly took place in Buenos Aires (Argentina) on the 24th of October 2014,  hosted by UIFRA (Unión Industrial de Fideeros de la República Argentina)
The IPO Annual General Assembly and WPD 2014 Conference “Pasta: Added Value for Family Nutrition” – Pasta: Valor agregado para la nutrición familiar” were held at the Universidad Católica Argentina (UCA), Campus Universitario – Edificio San José, Salón Juan Pablo II (Alicia Moreau de Justo 1600 – Puerto Madero, Buenos Aires).
Check out the official video of the event

Post by: International Pasta Organisation.

Conference Proceedings are available here

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Top Regions: World Pasta Production
  • Central & South America 21.0%
  • North America 14.4%
  • U.E. 33.6%
  • Other Europe 19.4%
by volume in tonnes - 2017

#DYK in the 18th century, #macaroni was a term for fashionably dressed young men who wore elaborate wigs and fine clothes.

The name came from the pasta they enjoyed on their culture-seeking trips to Italy #WorldPastaDay

Privilege to be in the same room as the maestro Andrea Griminelli @AGriminelli #griminelli last Thursday @ArmaniHotelDXB @ITADubai @ITAtradeagency @Int_Pasta_Org @AidepiPasta for #WorldPastaDay - class.

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